CORPORATE
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------------- BREAKFAST SELECTIONS -------------
THE CONTINENTAL
FRESHLY MADE BAGELS, HOME BAKED BREAKFAST BREADS,
ASSORTED MUFFINS, DANISH AND CINNAMON ROLLS
SERVED WITH WHIPPED CREAM CHEESE, PRESERVES AND SWEET BUTTER
FRESH SEASONAL FRUITS AND BERRIES AND FRESH SQUEEZED ORANGE JUICE
THE CORPORATE CLASSIC
FRESHLY MADE BAGELS, HOME-BAKED BREAKFAST BREADS,
ASSORTED MUFFINS, DANISH AND CINNAMON ROLLS
SERVED WITH WHIPPED CREAM CHEESE, PRESERVES AND SWEET BUTTER
FRESH FRUIT, YOGURT AND GRANOLA PARFAITS
FRESHLY SQUEEZED ORANGE JUICE
LOX & SMOKED WHITE FISH TRAY
SUPERIOR SCOTTISH SMOKED SALMON AND WHITE FISH
SERVED WITH THINLY SLICED BERMUDA ONIONS, VINE-RIPENED TOMATOES,
IMPORTED CAPERS, WHIPPED CREAM CHEESE, PRESERVES AND SWEET BUTTER
WITH YOUR CHOICE OF BAGEL AND FRESH SQUEEZED ORANGE JUICE
BREAKFAST SANDWICH
YOUR CHOICE OF APPLEWOOD SMOKED BACON, GRILLED HAM STEAK, SAUSAGE, TURKEY OR GRILLED VEGGIE WITH SCRAMBLED EGGS AND MILD CHEDDAR CHEESE
SERVED ON A FRESH CROISSANT OR BAGEL
BREAKFAST BURRITO
SCRAMBLED EGGS MIXED WITH JALAPEÑO JACK CHEESE,
APPLEWOOD SMOKED BACON, BLACK BEANS, CARAMELIZED ONIONS AND POTATOES WRAPPED IN A WARM TORTILLA
SERVED WITH ROASTED TOMATO SALSA, GUACAMOLE AND SOUR CREAM
VEGETABLE SCRAMBLE
SCRAMBLED EGGS WITH SWISS CHEESE, MUSHROOMS, ZUCCHINI AND SPINACH
SMOKED SALMON SCRAMBLE
SCRAMBLED EGGS WITH SMOKED SALMON, SAUTEED ONIONS AND CHIVES
CHARLIE’S SCRAMBLE
SCRAMBLED EGGS WITH APPLEWOOD SMOKED BACON, GRILLED ONIONS, CHEDDAR CHEESE, TOMATOES, SAUTÉED MUSHROOMS AND ROASTED NEW POTATOES
VEGETABLE FRITTATA
ITALIAN-STYLE OMELETTE WITH ASPARAGUS, LEEKS, YUKON GOLD POTATOES,
TOMATOES, ZUCCHINI, SQUASH AND FRESH BASIL
SICILIAN FRITTATA
SPICY TURKEY SAUSAGE, TOASTED RED PEPPERS, FRESH BASIL,
MOZZARELLA CHEESE, OVEN-ROASTED TOMATOES AND ARTICHOKE HEARTS
IN AN ITALIAN-STYLE OMELETTE TOPPED WITH MARINARA SAUCE
THREE-EGG OMELETS
(EGG WHITES AVAILABLE UPON REQUEST)
ROASTED RED PEPPER, SPINACH, SWEET RED ONION AND GOAT CHEESE
CHORIZO, GREEN CHILES, JALAPEÑO JACK CHEESE AND BLACK BEANS
WITH CHIPOTLE SOUR CREAM
AVOCADO, BACON AND CHEDDAR
GRILLED CHICKEN BREAST, SAUTÉED MUSHROOMS, ONIONS, JACK CHEESE
AND MORNAY SAUCE WITH A HINT OF DIJON MUSTARD AND FRESH THYME
SWEET ITALIAN SAUSAGE, GARLIC, CHERRY TOMATOES, FRESH BASIL
AND SMOKED MOZZARELLA TOPPED WITH MARINARA SAUCE
SMOKED BLACK FOREST HAM AND BRIE CHEESE WITH CARAMELIZED ONIONS
BUTTERMILK PANCAKES
CHOICE OF TRADITIONAL, BANANA-PECAN OR BLUEBERRY
SERVED WITH PURE VERMONT MAPLE SYRUP AND SWEET BUTTER
STRAWBERRY COMPOTE AVAILABLE UPON REQUEST
CINNAMON-PECAN FRENCH TOAST
CINNAMON BREAD CRUSTED WITH PECANS, CINNAMON AND NUTMEG
PAN-SEARED AND SERVED WITH PURE VERMONT MAPLE SYRUP,
POWDERED SUGAR AND SWEET BUTTER
BELGIAN WAFFLES
SERVED WITH POWDERED SUGAR, SWEET BUTTER,
PURE VERMONT MAPLE SYRUP AND STRAWBERRY COMPOTE
SIDE DISHES
APPLEWOOD SMOKED BACON
SWEET ITALIAN TURKEY SAUSAGE
CHICKEN AND APPLE SAUSAGE
GRILLED HAM STEAK
SAUSAGE LINKS
BREAKFAST POTATOES WITH SAUTÉED ONIONS AND PEPPERS
INDIVIDUAL YOGURT WITH GRANOLA
YOGURT, BERRY AND GRANOLA PARFAIT
SEASONAL SLICED FRUIT AND BERRIES
SELECTION OF FRESH SQUEEZED JUICES
SOUR CREAM COFFEE CAKE
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GARDEN SALAD
ASSORTED MIXED FIELD GREENS WITH JULIENNED CARROTS, CHERRY TOMATOES, SLICED CUCUMBERS SERVED WITH YOUR CHOICE OF DRESSING
BABY FIELD GREEN SALAD
ASSORTED MIXED FIELD GREENS, GOAT CHEESE, DRIED CRANBERRIES
AND SPICED PECANS WITH A SIDE OF BALSAMIC VINAIGRETTE DRESSING
PEAR AND WALNUT SALAD
BOSC PEAR SLICES, TOASTED WALNUTS AND CRUMBLED GORGONZOLA CHEESE
ARRANGED ON A BED OF HEARTS OF ROMAINE AND BIBB LETTUCE
SERVED WITH PEAR VINAIGRETTE DRESSING
COMPRESSED ARUGULA SALAD
BABY ARUGULA, CHOPPED APPLEWOOD SMOKED BACON,
TOASTED PINE NUTS AND SAUTÉED GARBANZO BEANS
SERVED WITH ROASTED GARLIC VINAIGRETTE
CLASSIC CAESAR SALAD
FRESH CHOPPED HEARTS OF ROMAINE LETTUCE TOSSED
WITH SHREDDED PARMESAN CHEESE AND GARLIC CROUTONS
SERVED WITH CREAMY CAESAR DRESSING
GRILLED CHICKEN OR SHRIMP MAY BE ADDED UPON REQUEST
MEDITERRANEAN SALAD
CHOPPED HEARTS OF ROMAINE LETTUCE WITH FETA CHEESE,
ARTICHOKE HEARTS, DICED TOMATOES, SLICED CUCUMBERS,
DICED BELL PEPPER, KALAMATA OLIVES AND SLICED RED ONION
SERVED WITH HERB VINAIGRETTE
GRILLED CHICKEN MAY BE ADDED UPON REQUEST
COBB SALAD
CHOPPED GREENS, OVEN-ROASTED TURKEY BREAST, APPLEWOOD SMOKED BACON, SCALLIONS, DICED EGG, TOMATOES AND AVOCADO
AND CRUMBLED ROQUEFORT BLEU CHEESE
SERVED WITH YOUR CHOICE OF HERB RANCH OR BLEU CHEESE DRESSING
THE IVY SALAD
MIXED FIELD GREENS WITH A MEDLEY OF CHOPPED GRILLED VEGETABLES INCLUDING CORN, ASPARAGUS TIPS, GREEN ONION AND ZUCCHINI WITH FRESH TOMATOES AND AVOCADO
SERVED WITH CILANTRO-LIME VINAIGRETTE
GRILLED CHICKEN OR SHRIMP MAY BE ADDED UPON REQUEST
BARBEQUE CHICKEN CHOPPED SALAD
CHOPPED MIXED LETTUCE, GRILLED CORN, JICAMA, BLACK BEANS, DICED TOMATOES, JACK AND CHEDDAR CHEESE WITH DICED BARBEQUE CHICKEN BREAST
SERVED WITH HERB RANCH DRESSING
CHINESE CHICKEN SALAD
CRUNCHY WON TONS, SCALLIONS, MANDARIN ORANGES, SHREDDED NAPA CABBAGE, DICED CELERY, HEARTS OF ROMAINE AND SHREDDED CHICKEN BREAST
SERVED WITH TOASTED SESAME VINAIGRETTE
BUFFALO CHICKEN SALAD
GRILLED CHICKEN TOSSED WITH BUFFALO SAUCE, MIXED FIELD GREENS, JULIENNED CARROTS, DICED CELERY AND CRUMBLED BLEU CHEESE
SERVED WITH YOUR CHOICE OF HERB RANCH OR BLEU CHEESE DRESSING
THAI BEEF SALAD
SPICY GRILLED FLANK STEAK, MIXED FIELD GREENS, ENOKI MUSHROOMS,
DAIKON SPROUTS, TOASTED ALMONDS, CRISPY RICE STICKS AND CILANTRO
SERVED WITH CILANTRO-LIME VINAIGRETTE
SALAD NIÇOISE
ALBACORE TUNA ON A BED OF BABY GREENS GARNISHED WITH NEW POTATOES, HARICOT VERT, CHERRY TOMATOES, ROASTED PEPPER AND BLACK OLIVES
SERVED WITH HERB VINAIGRETTE
SOUTH PACIFIC CAESAR SALAD
FRESH SEARED AHI TUNA ON A BED OF CHOPPED HEARTS OF ROMAINE LETTUCE, WON TON STRIPS AND SHREDDED PARMESAN CHEESE
SERVED WITH TANGY MANGO CAESAR DRESSING
SCALLOP BLTA SALAD
GRILLED SCALLOPS OVER MIXED FIELD GREENS WITH DICED TOMATOES
AVOCADO AND CHOPPED APPLEWOOD SMOKED BACON
SERVED WITH HERB VINAIGRETTE
DELI-STYLE SANDWICH TRAY
AN ASSORTMENT OF TRADITIONAL DELI SANDWICHES ON FRESH BREADS
SERVED WITH A SEPARATE CONDIMENT TRAY OF LETTUCE, TOMATO, SLICED PICKLES, CHERRY PEPPERS, MAYONNAISE, AND YELLOW MUSTARD
VEGETARIAN OPTIONS AVAILABLE UPON REQUEST
ARTISAN SANDWICH TRAY
AN ASSORTMENT OF THE FOLLOWING SANDWICHES
SERVED WITH A SEPARATE CONDIMENT TRAY OF LETTUCE, TOMATO, SLICED PICKLES, CHERRY PEPPERS, MAYONNAISE, AND YELLOW MUSTARD
GRILLED STEAK, JALAPEÑO JACK CHEESE AND SAUTÉED ONIONS ON A BOLILLO ROLL
GRILLED CHICKEN BREAST, APPLEWOOD SMOKED BACON AND AVOCADO ON BAGUETTE
GRILLED CHICKEN, FETA CHEESE AND ROASTED RED PEPPERS ON FOCACCIA
COLD MEATLOAF WITH GRUYERE ON A POTATO ROLL
SALAMI, MORTADELLA, COPPOCOLA AND PROVOLONE ON BAGUETTE
PROSCUITTO, MOZZARELLA, PLUM TOMATOES AND PESTO ON FOCACCIA
GRILLED PORTOBELLO WITH SMOKED MOZZARELLA ON CIABATTA
FRESH MOZZARELLA, TOMATO, AND BASIL WITH PESTO ON BAGUETTE
GRILLED VEGGIE WITH BASIL AND GOAT CHEESE ON CIABATTA
WRAP SANDWICH TRAY
AN ASSORTMENT OF THE FOLLOWING FLAT BREAD WRAPPED SANDWICHES:
GRILLED VEGETABLE WITH PESTO AND GOAT CHEESE
ROASTED TURKEY, AVOCADO AND SPROUTS WITH CRANBERRY-MAYO
GRILLED CHICKEN CAESAR
ROAST BEEF WITH ARUGULA AND HORSERADISH MAYO
CAJUN GRILLED SHRIMP WITH SHREDDED LETTUCE, TOMATO,
AVOCADO, CRUMBLED COTIJA CHEESE AND CHIPOTLE MAYO
GAUCHO GRILLED CHICKEN WITH JALAPEÑO JACK CHEESE,
AVOCADO AND CHIMICHURRI MAYO
POWER BOX LUNCH
INCLUDES ONE DELI, ARTISAN OR WRAP SANDWICH, SALAD OF CHOICE, FRUIT SALAD, TERRA VEGETABLE OR YUKON GOLD KETTLE CHIPS, AND A LEMON DESSERT BAR
POWER BOX BUFFET
INCLUDES ONE DELI, ARTISAN OR WRAP SANDWICH PER PERSON, SALAD OF CHOICE, FRUIT SALAD, TERRA VEGETABLE OR YUKON GOLD KETTLE CHIPS, AND LEMON DESSERT BARS
PIZZA
FREH MOZZARELLA CHEESE WITH BASIL AND VINE RIPENED TOMATOES
FONTINA, MOZZARELLA AND PARMESAN CHEESE
ROASTED EGGLPLANT, ZUCCHINI, BELL PEPPERS, GARLIC AND CARAMELIZED ONIONS
BARBEQUE CHICKEN WITH CILANTRO AND SMOKED GOUDA
PANCETTA WITH OVEN-ROASTED TOMATO TAPENADE
SWEET ITALIAN SAUSAGE WITH JULIENNED GENOA SALAMI,
MOZZARELLA AND SPICY MARINARA
SOUPS
VEGETABLE MINESTRONE, WHITE BEANS AND ORZO
SPICY SOUTHWEST CORN CHOWDER
BUTTERNUT SQUASH AND CHIVE
OLD-FASHIONED CHICKEN NOODLE
TURKEY CHILI WITH WHITE BEANS
BEEF AND BARLEY WITH MUSHROOMS
SPLIT PEA
SIDE DISHES
MARINATED BLACK BEAN AND QUINOA SALAD
CAPRESE SALAD
PASTA PRIMAVERA SALAD
TRI-COLORE TORTELLINI SALAD
PESTO PASTA SALAD
NEW POTATO SALAD WITH GREEN BEANS
ASSORTED INDIVIDUAL BAGS OF CHIPS
FRESH FRUIT SALAD
CLASSIC COLESLAW
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VEGETABLE GARDEN BASKET
AN ELEGANT ARRAY OF FRESH VEGETABLES WITH A SELECTION OF HOMEMADE DIPS
AVOCADO-HUMMUS
ROASTED RED PEPPER
PARMESAN-ARTICHOKE
GREEN GODDESS SPINACH-LEEK
HERB RANCH
SUN-DRIED TOMATO
LEMON, CAPER AND DILL
CHEESE BOARD
A SECTION OF FINE CHEESE FROM AROUND THE WORLD
SERVED WITH GOURMET CRACKERS
CROSTINI ASSORTMENT
TO INCLUDE TUSCAN WHITE BEAN WITH OVEN-DRIED TOMATO RELISH,
FILET MIGNON WITH HORSERADISH SAUCE AND GRILLED EGGPLANT
WITH GOAT CHEESE, SPINACH AND ROASTED RED PEPPER
SANTA FE SAMPLER
TRI-COLOR TORTILLA CHIPS WITH BLACK BEAN AND ROASTED CORN SALSA, FIRE ROASTED TOMATO AND SERRANO CHILE, PICO DE GALLO AND CHUNKY GUACAMOLE
MEDITERRANEAN TRIO
A TRIO OF HUMMUS TO INCLUDE ROASTED GARLIC-ARTICHOKE,
ROASTED RED REPPER AND TRADITIONAL,
SERVED WITH TOASTED PITA, MARINATED OLIVES, ARTICHOKES, FETA AND MUSHROOMS
CHARCUTERIE
GENOA SALAMI, MORTADELLA, HOT SALAMI, PATE DE CHAMPAGNE, CORNICHONS AND MIXED OLIVES WITH ASSORTED BREADS AND CRACKERS
FRUIT AND BERRIES
FRESH SEASONAL IMPORTED AND DOMESTIC FRUITS AND BERRIES
SUSHI, SASHIMI AND NIGIRI
SERVED WITH PICKLED GINGER, SOY AND WASABI
------------ DESSERT SELECTIONS -----------
ASSORTED COOKIES
FRESHLY BAKED COOKIES INCLUDING:
CHOCOLATE CHIP
WHITE CHOCOLATE MACADAMIA
DOUBLE CHOCOLATE CHIP OATMEAL RAISIN
PEANUT BUTTER
BUTTER SUGAR
BROWNIES
HOMEMADE, DEEP, RICH BROWNIES WITH OR WITHOUT NUTS
DESSERT BARS
HOMEMADE COCONUT-MACADAMIA, RASPBERRY ALMOND, LEMON OR PECAN
HOMEMADE MINI CUPCAKES
CARROT WITH CREAM CHEESE FROSTING
RED VELVET WITH CREAM CHEESE FROSTING
VANILLA WITH CHOCOLATE FROSTING
MINI BUNDT CAKES
LEMON, CHOCOLATE ORANGE, AND BANANA CHOCOLATE CHIP
MINI FRENCH PASTRIES
BITE-SIZED VERSIONS OF TRADITIONAL FRENCH PASTRIES
INQUIRE FOR AVAILABLE VARIETIES
ASSORTED CAKES AND CHEESECAKES
CHOCOLATE GANACHE, CARROT, CHOCOLATE FANTASY, TIRAMISU AND LEMON TORTE
MINI FRUIT TARTLETS
INDIVIDUAL HOMEMADE FRUIT TARTLETS WITH BAVARIAN CREAM,
EXOTIC AND SEASONAL FRUITS AND FRESH BERRIES
CHOCOLATE-DIPPED FRUIT
FRESH SLICED FRUIT DIPPED IN WHITE OR DARK CHOCOLATE
